This particular recipe comes from The 100 Best Vegan Baking Recipes by Kris Holechek. The aroma that lingers in the house after these have baked...mouth watering! Applesauce makes these deliciously moist until they're gone.
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No comments:
Post a Comment
● Comments are moderated; polite and relevant comments will be published as soon as possible.
● IF YOU ARE PUSHING, PROMOTING, OR SELLING SOMETHING, DON'T BOTHER, YOUR COMMENT WILL NOT BE PUBLISHED.
● Check the "Notify me" box if you'd like to follow any conversation.
● At this time commenting using your Google ID does not work in the Safari browser. If I may suggest you use Firefox, Chrome, or another browser.