From a recipe in The 100 Best Vegan Baking Recipes by Kris Holechek these muffins are a maple and cinnamon delight. I topped this first batch with the confectioner's sugar and cinnamon she suggested. She also mentions a glaze of maple syrup and confectioner's sugar. I definitely want to add some chopped walnuts the next time. How yummy does that sound?
Thursday, September 8, 2011
Vegan Dessert: French Toast Muffins
From a recipe in The 100 Best Vegan Baking Recipes by Kris Holechek these muffins are a maple and cinnamon delight. I topped this first batch with the confectioner's sugar and cinnamon she suggested. She also mentions a glaze of maple syrup and confectioner's sugar. I definitely want to add some chopped walnuts the next time. How yummy does that sound?
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment